Thursday, September 30, 2010

K+C Wedding | Acqua Hotel | Mill Valley

When I first met with Katie the first thing she told me is "no roses."  She wanted something fun and modern that matched the decor of her venue.  She really liked those anemones with the black centers but they were not season.  So we went with the Gerber daisies with dark centers - a pretty good substitute if you like those anemones.  My favorite thing about this wedding?  It was definitely the donut table.  Decorating the table was pure torture.  Looking at the pictures just now makes me want to hit up the nearest donut store (which happens to be called Pyscho Donuts.  Very telling, huh?)
Okay - moving on to the pictures.

Bride's Bouquet: Hydrangea, spidermums, calla lilies, dahlias and freesia


 Bride's bouquet close up.

 Bouts and corsages

Bridesmaid Bouquets: hydrangea, gerber daisies, spidermums and monkey tails.

 Cocktail table arrangement
 
 
 

 Ceremony Decor



Branch arrangement for the buffet table.


 Donut Table!



1 comment:

  1. Omg .....love the idea of a donut table.

    wow

    brooke
    http://www.momentsofelegance.com

    ReplyDelete